Champagne & a Sippy Cup

Ever since Hubs and I have been together, we've been checking award-winning restaurants off our list. And thanks to those places, I've had a few totally memorable, outstanding, and all around phenomenal restaurant experiences - one of them being Husk in Savannah by Chef Sean Brock. Sean Brock has been a common name around our house for that past few years, ever since I got Hubs Heritage for Christmas (and probably before that, but I didn't notice). His passion is sustainable,